World's Best Pumpkin Pancakes
This idea came to me one day when I was deep in the throes of withdrawal from my pumpkin addiction. It's a real affliction, don't ya know. ;-) These pancakes are incredibly easy to make and out of this world delicious. I use Aunt Jemima's Pancake Mix as the base of the recipe, but I imagine you could use any brand you like.
Ingredients
I cup- Dry pancake mix
¾ cup- Milk (I use 2% Milk)
1 Tbsp- Vegetable Oil
1 Egg
¼ cup- pumpkin pie mix (I use Libby's)
½ tsp- cinnamon
I let the batter sit for a few minutes after it's mixed before I use it. Then cook them up in a greased pan like you would any other pancake. Enjoy!
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